Moral Foods : the Construction of Nutrition and Health in Modern Asia /

Moral Foods: The Construction of Nutrition and Health in Modern Asia investigates how foods came to be established as moral entities, how moral food regimes reveal emerging systems of knowledge and enforcement, and how these developments have contributed to new Asian nutritional knowledge regimes. T...

Full description

Bibliographic Details
Corporate Author:	Walter de Gruyter & Co
Other Authors:	Arnold, David, Bray, Francesca, Caldwell, Melissa L. (Editor), Fu, Jia-Chen, Kim, Tae-Ho, Ku, Robert Ji-Song (Editor), Leung, Angela Ki Che (Editor), Liu, Michael Shiyung, Mitsuda, Tatsuya, Nakayama, Izumi, Peckham, Robert, Scheid, Volker, Smith, Hilary A., Yano, Christine R. (Editor), Zhang, Lawrence
Format:	eBook
Language:	English
Language Notes:	In English.
Published:	Honolulu : University of Hawaii Press, [2020]
Series:	Food in Asia and the Pacific
Subjects:	Political science. SOCIAL SCIENCE > Agriculture & Food (see also POLITICAL SCIENCE > Public Policy > Agriculture & Food Policy) Political science Electronic books.
Online Access:	Connect to the full text of this electronic book

Internet

Connect to the full text of this electronic book

Available Online

Holdings details from Available Online
Call Number	Status	Get It

	Available