Carcass characteristics of Kentucky spring lambs and of western fed lambs /

Bibliographic Details
Main Author: Wilford, E. J. (Edward James), 1890-
Other Authors: Garrigus, W. P. (Wesley Patterson), 1909-
Format: Book
Language:English
Published: Lexington : Kentucky Agricultural Experiment Station, University of Kentucky, 1951.
Series:Bulletin (Kentucky Agricultural Experiment Station) ; no. 578.
Subjects:
Description
Physical Description:48 pages : illustrations ; 23 cm