Nutritional management of the surgical patient /

"Nutrition in the surgical patient explains the role of clinical nutrition in patients undergoing surgery to their gastro-intestinal tract and within the thoracic and abdominal cavities. This book will provide an overview of assessment, current practice and considerations in the management of t...

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Bibliographic Details
Other Authors: Phillips, Mary E. (Mary Elizabeth) (Editor)
Format: eBook
Language:English
Published: Hoboken, NJ : Wiley-Blackwell, 2023.
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Call Number: RM217
 
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RM217 Available