The illustrated book of poultry. With practical schedules for judging, constructed from actual analysis of the best modern decisions.

Bibliographic Details
Main Author: Wright, Lewis, 1838-1905
Format: Book
Language:English
Published: London, Paris, New York, Cassell, Petter and Galpin, 1880.
Subjects:

MSL: Special Collections

Holdings details from MSL: Special Collections
Call Number: SF 488.G7 W947i 1880
Notes: Non-circulating; in-library use only.
 
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SF 488.G7 W947i 1880 Available