ProQuest (Firm), Owens, C. M., Alvarado, C., & Sams, A. R. (2010). Poultry meat processing (2nd ed.). CRC Press.
Chicago Style (17th ed.) CitationProQuest (Firm), Casey M. Owens, Christine Alvarado, and Alan R. Sams. Poultry Meat Processing. 2nd ed. Boca Raton, Fla.: CRC Press, 2010.
MLA (9th ed.) CitationProQuest (Firm), et al. Poultry Meat Processing. 2nd ed. CRC Press, 2010.
Warning: These citations may not always be 100% accurate.