Wright's book of poultry /

Bibliographic Details
Main Author:	Wright, Lewis, 1838-1905
Other Authors:	Lewer, Sidney Herbert, 1862-1951
Format:	Book
Language:	English
Published:	London : Waverley Book Company, 7 and 8 Old Bailey, E.C., [1919?]
Edition:	Revised and edited in accordance with the latest Poultry Club standards /
Subjects:	Poultry > Handbooks, manuals, etc. Poultry > Standards > Handbooks, manuals, etc. Poultry > Pedigrees. Poultry. Handbook. Poultry > Standards. Handbooks and manuals. Pedigrees.

MSL: Special Collections

Holdings details from MSL: Special Collections
Call Number	Status	Get It
Call Number:		SF 487 W947w 1919
Notes:		Non-circulating; in-library use only.

SF 487 W947w 1919	Available