Lentils : production, processing technologies, products and nutritional profile /

"Important legume grain crops, which are grown in over 50 countries and consumed widely throughout the world. According to the FAO, the world production of lentils was 5.73 million metric tons (MT) in 2019, which represented an increase of nearly 125% as compared to 2.57 million MT in 1990. Dur...

Full description

Bibliographic Details

Other Authors:	Ahmed, Jasim (Editor), Siddiq, Muhammad, 1957- (Editor), Uebersax, Mark A. (Editor)
Format:	eBook
Language:	English
Published:	Hoboken, NJ : Wiley, 2023.
Subjects:	Lentils. Lentils > Processing. Lentils > Growth.
Online Access:	Connect to the full text of this electronic book