Only in Saskatchewan : recipes & stories from the province's best-loved eateries /

In this celebration of Saskatchewan cuisine, Naomi Hansen pairs recipes from the province's best-loved restaurants with profiles of the chefs and families behind those recipes. Only in Saskatchewan captures the mix of culinary influences, Ukrainian, Indigenous, Italian, Vietnamese, Indian, Pers...

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Bibliographic Details

Main Author:	Hansen, Naomi (Author)
Other Authors:	Kendel, Garrett (Photographer)
Format:	Book
Language:	English
Published:	Victoria, British Columbia : TouchWood Editions, [2022].
Subjects:	Cooking > Saskatchewan. Restaurants > Saskatchewan. Cooks > Saskatchewan. Cooking, Canadian.