Cover Image

Handbook of enology.

Show other versions (3)

"A must for all serious students and practitioners of viticulture, the Handbook of Enology serves as both a text and reference book for students and practitioners interested and working in the field of winemaking. Carefully revised and updated, this third edition features new scientific and tec...

Full description

Bibliographic Details
Main Authors: Ribéreau-Gayon, Pascal (Author), Dubourdieu, Denis (Author), Donèche, Bernard (Author), Lonvaud-Funel, Aline (Author), Glories, Yves (Author), Maujean, Alain (Author)
Other Authors: Towey, John (Translator)
Format: eBook
Language:English
Published: Hoboken : Wiley, 2020-2021.
Edition:Third edition /
Subjects:
Wine and wine making > Handbooks, manuals, etc.
Wine and wine making > Microbiology > Handbooks, manuals, etc.
Wine and wine making > Chemistry > Handbooks, manuals, etc.
Electronic books.
Online Access:Connect to the full text of this electronic book
Search Result 1
Cover Image
by Ribéreau-Gayon, Pascal
Published 2006
Table of contents
Book
Search Result 3
Cover Image
by Ribéreau-Gayon, Pascal
Published 2006
Connect to the full text of this electronic book
Table of contents
eBook
Show all versions (4)