Handbook of drying for dairy products /

Bibliographic Details
Other Authors:	Anandharamakrishnan, C. (Editor)
Format:	eBook
Language:	English
Published:	Chichester, UK ; Hoboken, NJ : John Wiley & Sons, 2017.
Subjects:	Dairy products > Drying. Electronic books.
Online Access:	Connect to the full text of this electronic book

Available Online