Fruit and vegetables : harvesting, handling and storage /

Completely revised,updated and enlarged, now encompassing two volumes, this thirdedition of Fruit and Vegetables> reviews and evaluates, incomprehensive detail, postharvest aspects of a very wideinternational range of fresh fruit and vegetables as it applies totheir physiology, quality, technolog...

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Bibliographic Details

Main Author:	Thompson, A. K. (A. Keith) (Author)
Format:	eBook
Language:	English
Published:	Chichester, West Sussex, UK ; Hoboken, NJ, USA : Wiley Blackwell, 2015.
Edition:	Third edition.
Subjects:	Fruit > Postharvest technology. Vegetables > Postharvest technology. Electronic books.
Online Access:	Connect to the full text of this electronic book