Dried fruits : phytochemicals and health effects /

Dried fruits serve as important healthful snack items around the world. They provide a concentrated form of fresh fruits, prepared by different drying techniques. With their unique combination of taste/aroma, essential nutrients, fibre, and phytochemicals or bioactive compounds, dried fruits are con...

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Bibliographic Details
Other Authors:	Alasalvar, Cesarettin, Shahidi, Fereidoon, 1951-
Format:	eBook
Language:	English
Published:	Ames, Iowa : Wiley-Blackwell, 2013.
Series:	Functional food science and technology series.
Subjects:	Dried fruit > Health aspects. Phytochemicals > Health aspects. Feeds > Composition. Food > Composition. Phytonutrients. Fruit > chemistry Food, Preserved > analysis Nutritive Value Phytochemicals gedroogd fruit dried fruit phytochemicals gezondheid health Human Nutrition and Health Chemistry of Food Components Humane voeding en gezondheid Chemie van voedselcomponenten
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Call Number:		TX397 .D75 2013

TX397 .D75 2013	Available