Statistical methods for six sigma : in R & D and manufacturing /

Applying SPC to the food industry, this text covers variance component analysis and planning and decision making. It is written from a practical viewpoint for managers, engineers and technical personnel, and production workers in the food industry.

Bibliographic Details

Main Author:	Joglekar, Anand M.
Format:	eBook
Language:	English
Published:	Hoboken, NJ : Wiley-Interscience, ©2003.
Subjects:	Quality control > Statistical methods. Process control > Statistical methods.
Online Access:	Connect to the full text of this electronic book