Boulton, C., & Quain, D. (2001). Brewing yeast and fermentation. Blackwell Science ; Iowa State University Press [distributor].
Chicago Style (17th ed.) CitationBoulton, Chris, and David Quain. Brewing Yeast and Fermentation. Oxford ; Malden, MA : Ames, Iowa: Blackwell Science ; Iowa State University Press [distributor], 2001.
MLA (9th ed.) CitationBoulton, Chris, and David Quain. Brewing Yeast and Fermentation. Blackwell Science ; Iowa State University Press [distributor], 2001.
Warning: These citations may not always be 100% accurate.