Shelf life /

"Encompasses the core considerations about shelf life. Section 1 introduces shelf life, describes its relationship to food safety, and provides answers to the frequently asked questions around shelf life determination and testing which are a manager's chief concerns. Section 2 covers the s...

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Bibliographic Details
Main Author: Man, Dominic
Corporate Author: Knovel (Firm)
Format: eBook
Language:English
Published: Hoboken, NJ : Wiley-Blackwell, 2015.
Edition:Second edition.
Subjects:
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Call Number: TP373.3
 
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TP373.3 Available