APA (7th ed.) Citation

Knovel (Firm), Sperber, W. H., & Mortimore, S. (2011). Food safety for the 21st century: Managing HACCP and food safety throughout the global supply chain. Blackwell Pub..

Chicago Style (17th ed.) Citation

Knovel (Firm), William H. Sperber, and Sara Mortimore. Food Safety for the 21st Century: Managing HACCP and Food Safety Throughout the Global Supply Chain. Aimes, Iowa: Blackwell Pub., 2011.

MLA (9th ed.) Citation

Knovel (Firm), et al. Food Safety for the 21st Century: Managing HACCP and Food Safety Throughout the Global Supply Chain. Blackwell Pub., 2011.

Warning: These citations may not always be 100% accurate.