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Food & drink : good manufacturing practice : a guide to its responsible management /

Good Manufacturing Practice (GMP) refers to advice and guidance put in place to outline the aspects of production and testing that can impact the quality and safety of a product. In the case of food and drink, GMP is aimed at ensuring that products are safe for the consumer and are consistently manu...

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Bibliographic Details
Corporate Authors: Knovel (Firm), Institute of Food Science and Technology (Great Britain)
Other Authors: Manning, Louise (Editor)
Format: eBook
Language:English
Published: Chichester, West Sussex, UK ; Ames, Iowa, USA : Wiley-Blackwell, 2013.
Edition:6th ed.
Subjects:
Food industry and trade > Great Britain > Quality control.
Aliments > Industrie et commerce > Grande-Bretagne > Qualité > Contrôle.
BUSINESS & ECONOMICS > Industries > Food Industry.
Food industry and trade > Quality control.
Great Britain.
goede wijze van produceren
good manufacturing practice
food hygiene
voedselproducten
food products
dranken
beverages
voedselkwaliteit
food quality
richtlijnen (guidelines)
guidelines
voedingsmiddelenwetgeving
food legislation
kwaliteitscontroles
quality controls
Food Quality and Safety
Kwaliteit van levensmiddelen, voedselveiligheid
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Call Number: TP369.G7 F66 2013eb
 
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