Japan's dietary transition and its impacts /

An examination of the transformation of the Japanese diet from subsistence to abundance and an assessment of the consequences for health, longevity, and the environment.

Bibliographic Details
Main Author: Smil, Vaclav
Other Authors: Kobayashi, Kazuhiko, 1946-
Format: eBook
Language:English
Published: Cambridge, Mass. : MIT Press, ©2012.
Series:Food, health, and the environment
Subjects:
Online Access:Connect to the full text of this electronic book
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by Smil, Vaclav
Published 2012
Book
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