Noise, water, meat : a history of sound in the arts /

An examination of the role of sound in twentieth-century arts.This interdisciplinary history and theory of sound in the arts reads the twentieth century by listening to it--to the emphatic and exceptional sounds of modernism and those on the cusp of postmodernism, recorded sound, noise, silence, the...

Full description

Bibliographic Details

Main Author:	Kahn, Douglas, 1951-
Format:	eBook
Language:	English
Published:	Cambridge, Mass. ; London : MIT Press, 2001.
Subjects:	Sound in art. Arts, Modern > 20th century. ARTS/General Electronic books.
Online Access:	Connect to the full text of this electronic book