Les dîners de gala /

"All the recipes in this cook book, never before published, have been elaborated with great precision by a 'chef' wishing to remain in the most secret anonymity. Lasserre, Maxim's, la Tour d'Argent. Le Buffet de la gare de Lyon have graciously bestowed upon us some highly ga...

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Bibliographic Details

Other Authors:	Moore, John Peter (Translator)
Format:	Book
Language:	English
Language Notes:	Text in English.
Published:	Koln : Taschen, [2021]
Subjects:	International cooking. Cooking, French. Menus. Food in art > Pictorial works. Cuisine internationale. Aliments dans l'art > Ouvrages illustrés. ART. COOKING / Entertaining. Food in art. Nonfiction. cookbooks. Cookbooks. Pictorial works. Livres de cuisine.