APA (7th ed.) Citation

Buell, P. D., Anderson, E. N., de Pablo Moya, M., & Oskenbay, M. (2020). Crossroads of cuisine: The Eurasian heartland, the silk roads and food. Brill.

Chicago Style (17th ed.) Citation

Buell, Paul D., E. N. Anderson, Montserrat de Pablo Moya, and Moldir Oskenbay. Crossroads of Cuisine: The Eurasian Heartland, the Silk Roads and Food. Leiden ; Boston: Brill, 2020.

MLA (9th ed.) Citation

Buell, Paul D., et al. Crossroads of Cuisine: The Eurasian Heartland, the Silk Roads and Food. Brill, 2020.