British poultry standards : complete specifications and judging points of all standardized breeds and varieties of poultry as compiled by the specialist affiliated breed clubs and recognized by the Poultry Club of Great Britain /

Bibliographic Details
Corporate Author:	Poultry Club of Great Britain
Other Authors:	Allonby, J. Ian H. (Editor), Wilson, Philippe B. (Editor)
Format:	eBook
Language:	English
Published:	Hoboken, N.J. : Wiley Blackwell, [2019]
Edition:	Seventh edition.
Subjects:	Poultry > Judging. Poultry breeds. Poultry > Standards. Poultry. United Kingdom. Ebooks. Electronic books.
Online Access:	Connect to the full text of this electronic book.

Available Online