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Handbook of nutrition, diet and the eye /

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The Handbook of Nutrition, Diet and the Eye is the first book to thoroughly address common features and etiological factors in how dietary and nutritional factors affect the eye. The ocular system is perhaps one of the least studied organs in diet and nutrition, yet the consequences of vision loss c...

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Bibliographic Details
Other Authors: Preedy, Victor R. (Editor)
Format: eBook
Language:English
Published: Amsterdam : Elsevier/Academic Press, 2014.
Subjects:
Eye > Nutritional aspects.
Eye > Diseases > Nutritional aspects.
Eye > Care and hygiene.
Diet.
Eye Diseases > etiology.
Eye > metabolism.
Nutritional Physiological Phenomena.
Diet > adverse effects.
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Call Number: WW 140 H2364 2014eb
 
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WW 140 H2364 2014eb Available