Handbook of meat inspection /
| Main Author: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
New York :
William R. Jenkins, veterinary publisher and bookseller, 851-853 Sixth Avenue,
1905.
|
| Edition: | Second edition, revised. |
| Subjects: |
Remote Storage
| Call Number: |
TS 1975 O85h 1905a |
|
|---|---|---|
| Notes: |
Non-circulating; in-library use only. Historical Veterinary Research Collection, MSL. |
|
| Call Number | Status | Get It |
| TS 1975 O85h 1905a | Available | |