Alternative sweeteners /

"The fourth edition of Alternative Sweeteners follows the same formula as the previous three books by discussing each sweetener in terms its characteristics. Qualities covered include means of production, physical characteristics, utility, and relative sweetness (compared to sucrose). Technical...

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Bibliographic Details

Other Authors:	Nabors, Lyn O'Brien, 1943-
Format:	eBook
Language:	English
Published:	Boca Raton : CRC Press, [2012]
Edition:	Fourth edition.
Subjects:	Nonnutritive sweeteners. Sweetening Agents. Ebooks. Electronic books.
Online Access:	Connect to the full text of this electronic book.