The natural history of the horse : to which is added, that of the ass, bull, cow, ox, sheep, goat, and swine, with accurate descriptions of their several parts. And full directions for breeding, chusing, feeding, and improving, those useful creatures /

Bibliographic Details

Main Author:	Buffon, Georges Louis Leclerc, comte de, 1707-1788
Format:	Book
Language:	English
Subjects:	Natural history. Ungulates. Livestock. Horses. Natural History.