The value of the concentration of urea in milk as an indicator of the nutritional value of diets for dairy cows, and its relationships with milk production and fertility /
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| Corporate Author: | |
| Format: | Thesis Book |
| Language: | English |
| Language Notes: | English with some summaries in French, German and Swedish. |
| Published: |
Skara, Sweden :
Experimental Station, Veterinary Institute, Swedish University of Agricultural Sciences,
1994.
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| Item Description: | Based on previously published papers reprinted here. |
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| Physical Description: | 1 volume (various pagings) : illustrations ; 24 cm. |
| Bibliography: | Includes bibliographical references. |
| ISBN: | 9157648115 9789157648112 |