Thompson, B., & Amoroso, L. (2014). Improving diets and nutrition: Food-based approaches. CAB International ; Food and Agriculture Organization of the United Nations. https://doi.org/10.1079/9781780642994.0000
Chicago Style (17th ed.) CitationThompson, Brian, and Leslie Amoroso. Improving Diets and Nutrition: Food-based Approaches. Wallingford, Oxfordshire : Rome, Italy: CAB International ; Food and Agriculture Organization of the United Nations, 2014. https://doi.org/10.1079/9781780642994.0000.
MLA (9th ed.) CitationThompson, Brian, and Leslie Amoroso. Improving Diets and Nutrition: Food-based Approaches. CAB International ; Food and Agriculture Organization of the United Nations, 2014. https://doi.org/10.1079/9781780642994.0000.
Warning: These citations may not always be 100% accurate.