Food identity preservation and traceability : safer grains /

This encyclopedic reference documents the state-of-the-science throughout the entire food chain in both domestic and international markets as it related to food safety and economics. The book provides a cohesive introduction to IPT symptoms and summarizes the programs currently available, in effect...

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Bibliographic Details

Main Author:	Bennet, Gregory S.
Format:	Book
Language:	English
Published:	Boca Raton : CRC Press, [2010]
Subjects:	Food > Safety measures. Grain. Food Contamination > prevention & control. Food Industry > standards.