Noordsy's food animal surgery /

Bibliographic Details
Main Author:	Ames, N. Kent (Author)
Other Authors:	Noordsy, J. L. (John L.)
Format:	eBook
Language:	English
Published:	Ames, Iowa : John Wiley & Sons, Inc., 2014.
Edition:	Fifth edition.
Subjects:	Veterinary surgery > Handbooks, manuals, etc. Food animals > Surgery > Handbooks, manuals, etc. Cattle > surgery. Goats > surgery. Sheep > surgery. Surgical Procedures, Operative > veterinary. Swine > surgery.
Online Access:	Connect to the full text of this electronic book

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