Principles of animal nutrition /

Recent advances in biochemistry, physiology and anatomy provide the foundation to understand how nutrients are utilized by ruminants and non-ruminants. The text begins with an overview of the physiological and biochemical bases of animal nutrition, followed by a detailed description of chemical pro...

Full description

Bibliographic Details
Main Author: Wu, Guoyao, 1962- (Author)
Format: Book
Language:English
Published: Boca Raton : CRC Press, Taylor & Francis Group, 2018.
Subjects:

West Campus Library: Stacks

Holdings details from West Campus Library: Stacks
Call Number: SF 95 W959p 2018
 
Call Number Status Get It
SF 95 W959p 2018 Available