Jay-Russell, M., & Doyle, M. P. (2016). Food safety risks from wildlife: Challenges in agriculture, conservation, and public health. Springer.
Chicago Style (17th ed.) CitationJay-Russell, Michele, and Michael P. Doyle. Food Safety Risks from Wildlife: Challenges in Agriculture, Conservation, and Public Health. Cham: Springer, 2016.
MLA (9th ed.) CitationJay-Russell, Michele, and Michael P. Doyle. Food Safety Risks from Wildlife: Challenges in Agriculture, Conservation, and Public Health. Springer, 2016.
Warning: These citations may not always be 100% accurate.