Pig anatomy and dissection guide /

Step-by-step instructions on dissection for beginning students, enabling students to learn anatomy and to develop dissection skills simultaneously. Student-friendly writing style that engages the reader to learn pig anatomy. Clear accurate illustrations that show pig anatomy in a manner that can be...

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Bibliographic Details
Main Author: Wingerd, Bruce D.
Format: Book
Language:English
Published: Minneapolis, MN : bluedoor, LLC, [2006]
Subjects:

MSL: Book Stacks

Holdings details from MSL: Book Stacks
Call Number: QS 124 W769p 2006
 
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QS 124 W769p 2006 Available