Planet taco : a global history of Mexican food /

Bibliographic Details
Main Author:	Pilcher, Jeffrey M., 1965-
Format:	Book
Language:	English
Published:	New York : Oxford University Press, [2012]
Subjects:	Cooking, Mexican > History. Cooking, Mexican > Social aspects > History. Food habits > Mexico > History. Ethnicity > Mexico. Tacos > History. Mexican Americans > Food > History. Sovereignty > Social aspects > Mexico > History. Globalization > Social aspects > History. Cooking > history.

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