APA (7th ed.) Citation

Linnemann, A., & Schroën, K. (2011). Food product design: An integrated approach (Second, revised edition.). Wageningen Academic Publishers.

Chicago Style (17th ed.) Citation

Linnemann, Anita, and Karin Schroën. Food Product Design: An Integrated Approach. Second, revised edition. Wageningen: Wageningen Academic Publishers, 2011.

MLA (9th ed.) Citation

Linnemann, Anita, and Karin Schroën. Food Product Design: An Integrated Approach. Second, revised edition. Wageningen Academic Publishers, 2011.