Health benefits of organic food : effects of the environment /

Bibliographic Details
Corporate Author:	C.A.B. International
Other Authors:	Givens, D. I. (D. Ian)
Format:	eBook
Language:	English
Published:	Wallingford, Oxon, U.K. ; Cambridge, Mass. : CABI Pub., [2008]
Subjects:	Agriculture. Natural foods > Nutritional aspects. Food. Nutritional Physiological Phenomena. Ebooks. Electronic books.
Online Access:	Connect to the full text of this electronic book.

Available Online