A comparative study of the influence of cod-liver oil and cod-liver oil emulsion upon the nutrition of normal and tuberculous pigs.

Bibliographic Details
Main Author: Wells, John William
Format: Book
Language:English
Published: Manchester, U.K. : University Press, 1907.
Subjects:

MSL: Special Collections

Holdings details from MSL: Special Collections
Call Number: WF 360 W453c 1907
Notes: Non-circulating; in-library use only.
 
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WF 360 W453c 1907 Available