Soy protein and formulated meat products /

Bibliographic Details

Main Author:	Hoogenkamp, Henk W.
Corporate Author:	C.A.B. International
Format:	eBook
Language:	English
Published:	Cambridge, MA : CABI Pub., [2005]
Subjects:	Meat industry and trade. Soy proteins. Soybean Proteins. Meat Products. Ebooks. Electronic books.
Online Access:	Connect to the full text of this electronic book