Designing functional foods : measuring and controlling food structure breakdown and nutrient absorption /

Bibliographic Details
Other Authors:	McClements, D. Julian, Decker, Eric. A.
Format:	Book
Language:	English
Published:	Boca Raton, Fla. : Oxford, England : CRC ; Woodhead Publishing Limited, 2009.
Series:	Woodhead Publishing in food science, technology, and nutrition.
Subjects:	Functional foods. Food industry and trade > Research. Food industry and trade > Technological innovations. Food Industry. Food Technology.

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