Functional food product development /

Bibliographic Details
Other Authors:	Smith, Jim, 1953-, Charter, Edward
Format:	Book
Language:	English
Published:	Chichester, West Sussex ; Ames, Iowa : Wiley-Blackwell, 2010.
Series:	Functional food science and technology series.
Subjects:	Functional foods. Food industry and trade. Food Technology > methods. Food > standards. Food-Processing Industry > methods. Nutritional Physiological Phenomena.

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