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The cheese chronicles : a journey through the making and selling of cheese in America, from field to farm to table /

Bibliographic Details
Main Author: Thorpe, Liz, 1978-
Format: Book
Language:English
Published: New York, NY : Ecco, [2009]
Edition:First edition.
Subjects:
Cheese > United States.
Cheesemaking > United States.
Cheese.
Dairying.
Food Handling.
United States.

Remote Storage

Holdings details from Remote Storage
Call Number: SF 274.U6 T518c 2009
 
Call Number Status Get It
SF 274.U6 T518c 2009 Available