Introduction to human nutrition /

Bibliographic Details

Corporate Author:	Nutrition Society (Great Britain)
Other Authors:	Gibney, Michael J.
Format:	Book
Language:	English
Published:	Chichester, West Sussex, U.K. ; Ames, Iowa : [London] : Wiley-Blackwell ; Nutrition Society, 2009.
Edition:	Second edition.
Series:	Human nutrition textbook series.
Subjects:	Nutrition. Nutritional Physiological Phenomena. Food.