Clark, J. P. (2009). Practical design, construction and operation of food facilities. Elesevier/Academic Press.
Chicago Style (17th ed.) CitationClark, J. P. Practical Design, Construction and Operation of Food Facilities. Amsterdam ; Boston: Elesevier/Academic Press, 2009.
MLA (9th ed.) CitationClark, J. P. Practical Design, Construction and Operation of Food Facilities. Elesevier/Academic Press, 2009.
Warning: These citations may not always be 100% accurate.