| Tag |
First Indicator |
Second Indicator |
Subfields |
| LEADER |
00000cam a2200000 a 4500 |
| 001 |
in00004509421 |
| 005 |
20191204153352.0 |
| 008 |
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| 020 |
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|a UKM
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|d TMV
|d UtOrBLW
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| 049 |
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|a TMVM
|c 1
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| 050 |
0 |
0 |
|a TP548.5.A5
|b O85 1988
|
| 060 |
|
4 |
|a TP 548.5.A5
|b O933m 1988
|
| 082 |
0 |
0 |
|a 663/.2
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| 084 |
|
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|a 35.20
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| 100 |
1 |
|
|a Ough, C. S.
|
| 245 |
1 |
0 |
|a Methods for analysis of musts and wines /
|c C.S. Ough and M.A. Amerine.
|
| 250 |
|
|
|a Second edition.
|
| 264 |
|
1 |
|a New York :
|b John Wiley & Sons,
|c [1988]
|
| 264 |
|
4 |
|c ©1988
|
| 300 |
|
|
|a x, 377 pages :
|b illustrations ;
|c 24 cm.
|
| 336 |
|
|
|a text
|2 rdacontent
|b txt
|
| 337 |
|
|
|a unmediated
|2 rdamedia
|
| 338 |
|
|
|a volume
|2 rdacarrier
|b nc
|
| 500 |
|
|
|a Revised edition of: Methods for analysis of musts and wines / M.A. Amerine and C.S. Ough. c1980.
|
| 500 |
|
|
|a "A Wiley-Interscience publication."
|
| 504 |
|
|
|a Includes bibliographical references and index.
|
| 650 |
|
0 |
|a Wine and wine making
|x Analysis.
|
| 650 |
|
2 |
|a Wine
|x analysis.
|
| 653 |
|
|
|a Wines
|a Chemical analysis
|
| 700 |
1 |
|
|a Amerine, Maynard A.
|q (Maynard Andrew),
|d 1911-1998.
|
| 700 |
1 |
|
|a Amerine, Maynard A.
|q (Maynard Andrew),
|d 1911-1998.
|t Methods for analysis of musts and wines.
|
| 999 |
|
|
|a MARS
|
| 999 |
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|s b3a6e560-1484-37c7-bd23-0cb71cef789f
|i 8180cd85-94a9-3b70-94f6-33aef1a113d8
|t 0
|
| 952 |
f |
f |
|p ric
|a Texas A&M University
|b Rellis Campus
|c Joint Library Facility
|d Remote Storage
|t 0
|e TP 548.5.A5 O933m 1988
|h National Library of Medicine classification
|i unmediated -- volume
|m 3238902066556
|
| 998 |
f |
f |
|a TP 548.5.A5 O933m 1988
|t 0
|l Remote Storage
|