Food microbiology : an introduction /
| Main Author: | |
|---|---|
| Other Authors: | |
| Format: | Book |
| Language: | English |
| Published: |
Washington, D.C. :
ASM Press,
[2008]
|
| Edition: | Second edition. |
| Subjects: |
Remote Storage
| Call Number: |
QW 85 M814f 2008 |
|
|---|---|---|
| Call Number | Status | Get It |
| QW 85 M814f 2008 | Available | |