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Wilson's practical meat inspection /

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Bibliographic Details
Main Author: Wilson, William, MCIEH
Format: Book
Language:English
Published: Oxford ; Ames, Iowa : Blackwell Pub., [2005]
Edition:Seventh edition.
Subjects:
Meat inspection.
Meat > standards.
Poultry > standards.
Food Inspection.

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Call Number: TS 1975 W746p 2005
 
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TS 1975 W746p 2005 Available