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Essential guide to food additives.

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Bibliographic Details
Other Authors: Emerton, Victoria, Choi, Eugenia
Format: Book
Language:English
Published: Leatherhead, Surrey : Cambridge, U.K. : Leatherhead Food International ; Royal Society of Chemistry, 2008.
Edition:Third edition /
Subjects:
Food additives > Handbooks, manuals, etc.
Food.
Food Additives.
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Published 2008
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Published 2008
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