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Surimi and surimi seafood /

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Bibliographic Details
Other Authors: Park, Jae Won, 1953-
Format: Book
Language:English
Published: Boca Raton, FL : Taylor & Francis, 2005.
Edition:Second edition.
Series:Food science and technology (Taylor & Francis)
Subjects:
Surimi.
Fishery processing.
Fish Products.
Food.
Description
Physical Description:xxix, 923 pages : illustrations ; 24 cm.
Bibliography:Includes bibliographical references and index.
ISBN:9780824726492 (hardcover : alk. paper)
0824726499 (hardcover : alk. paper)