Carcinogenic and anticarcinogenic food components /

Bibliographic Details
Other Authors:	Baer-Dubowska, Wanda, Bartoszek, Agnieszka, Malejka-Giganti, Danuta
Format:	Book
Language:	English
Published:	Boca Raton, FL : Taylor & Francis, 2006.
Series:	Chemical and functional properties of food components series.
Subjects:	Carcinogens. Food > Toxicology. Functional foods. Cancer > Diet therapy. Neoplasms > prevention & control. Anticarcinogenic Agents. Diet Therapy. Food > adverse effects. Neoplasms > chemically induced.

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