Antimicrobials in food /
| Other Authors: | , , |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
Boca Raton :
Taylor & Francis,
2005.
|
| Edition: | Third edition. |
| Series: | Food science and technology (Taylor & Francis) ;
145. |
| Subjects: |
Search Result 1
